Cinnamon Swirl Muffins

Cinnamon Swirl Muffins Recipe: Soft, Sweet, and Irresistible

Looking for a quick and easy muffin recipe that brings cozy fall flavors to your kitchen? These Cinnamon Swirl Muffins are perfect! Swirled with cinnamon and topped with a light glaze, they’re ideal for breakfast, dessert, or an afternoon treat. Follow along for tips to make these muffins fluffy, flavorful, and consistent every time.

Why You’ll Love This Recipe:

• Easy to Make: A straightforward recipe perfect for beginners or seasoned bakers.
• Flavorful: The cinnamon swirl adds just the right amount of spice without overpowering.
• Versatile: Great for breakfasts, brunches, or a simple snack on the go.

Ingredients You’ll Need:

• For the Muffins:
  • 1/4 cup milk + 3/4 tsp vinegar (to make buttermilk)
  • 1/4 cup avocado oil
  • 1/4 cup melted butter
  • 3/4 cup sugar
  • 2 eggs (room temperature)
  • 2 tsp vanilla
  • 1/2 cup plain greek yogurt (room temperature)
  • 1 Tbsp pure maple syrup
  • 2 cups flour
  • 1 Tbsp baking powder
  •  1/2 tsp salt
• For the Cinnamon Swirl:
  • 3 Tbsp brown sugar
  • 2 tsp cinnamon

Step-by-Step Instructions:

1. Preheat oven to 400°
2. Add 3/4 tsp vinegar to 1/4 cup milk. Let sit for 5 min to create buttermilk.
3. Combine avocado oil, melted butter, sugar, eggs, vanilla, plain greek yogurt, maple syrup & buttermilk.
4. Add flour, baking powder, & salt and mix.
5. Mix brown sugar and cinnamon together for cinnamon/ sugar layer.
6. Add muffin liners to muffin tin. Use every other muffin spot.
7. Fill muffin tin half way with batter. Spoon about 1 tsp in each muffin tin.
8. Add another scoop of batter to each tin.
9. Use fork to twist and swirl cinnamon/sugar layer.
10. Bake for 15-17 min.

Tips for Perfect Cinnamon Swirl Muffins

• Don’t Overmix: Mixing too much can lead to dense muffins, so fold gently until just combined.
• Make Ahead: These muffins stay fresh for up to 3 days in an airtight container and can also be frozen for up to 2 months.

FAQ

• What other flavors can I add?
  • Add a handful of chocolate chips or chopped nuts for a twist on the classic flavor.
• How do I store leftover muffins
  • Store in an airtight container at room temperature for 3 days or freeze for up to 2 months.

These Cinnamon Swirl Muffins are the ultimate comfort bake. Simple ingredients and easy steps make this recipe perfect for any baker level, while the flavor will keep everyone coming back for more. Give these muffins a try – your kitchen will smell amazing, and they’ll disappear in no time!